Shrub Tea

Home What is Shrub Tea? If you are looking for something caffeine-free, healthy, and playful, we’ve got a shrub tea for you! Rooibos is a caffeine-free tea from the Cederberg mountains of South Africa. It is also known as the “red bush” and is harvested manually during summer. It is rich in minerals and antioxidants. […]

Pu-erh Tea​

Home What is Pu-erh Tea? These aged and fermented teas are revered throughout Asia for their unique taste and medicinal benefits. Pu-erh can be classified in two ways, depending on how it is processed. The oldest method creates a Pu-erh that is called “Sheng” (raw). This traditional process involves compressing loose green tea into cakes. […]

White Tea

Home What is White Tea? White teas are the least processed of all teas, most hailing from the Fujian province in China. White teas are picked when young tea buds are tightly enclosed in new leaves. They are then withered to allow the natural moisture to evaporate. This allows the leaves to retain a silky, […]

Green Tea

Home What is Green Tea? Green tea is often referred to as an “unoxidized” tea. It can be plucked in the morning and ready to be brew the same night. The leaves are heated immediately after plucking. This heat prevents the leaves from withering or oxidizing. The bypass of oxidation allows green tea to retain […]

Oolong Tea

Home What is Oolong Tea? Oolong tea is generally described as being semi-oxidized. Primarily manufactured in China and Taiwan, it represents only two percent of the world’s tea production. Often called Formosa, it is processed immediately after plucking. The leaves are first wilted in direct sunlight, then shaken after plucking. The leaves are first wilted […]